Last week the ACE Students engaged themselves in promoting a healthy lifestyle by making a variety of sumptuous mouth watering salads using different combinations of freshly cut vegetables dressed with sauces and spices.
The overall lesson learned during the class was to add a portion of fresh salad vegetables into the daily diet.
The salads were then arranged into a colourful and enticing salad bar. Who doesn’t love a salad bar?!
The students showed a lot of enthusiasm in participating and exhibiting their creativity and skills. In fact, each participant seemed to be a connoisseur of salad owing to her own tastes and blending.